Planning Your Wedding: Buffet or Plated Dinner?
When you’re working with your caterer on planning the perfect wedding meal, one of the first decisions you will have to make is whether to have a plated, sit-down meal or a buffet. There are pros and cons to each, but there are some factors to consider that can help you make the right choice for your big day. As you weigh your options, consider these questions to help you make your selection.
What is your budget?
Budget impacts a number of choices you make for your wedding, and it is one of the leading factors to consider when planning your meal. As a general rule, plated meals are more expensive, since they require you to pay for wait service. Choosing a buffet can help you save some more or invest additional money into the food itself rather than paying for staffing.
What do you want to serve?
If you have your heart set on one or two amazing dishes, then a plated meal is a good strategy. If you want to serve a larger variety of food, then a buffet is the way to go. Plated meal menus have to be limited to a few options to allow the service to run smoothly, so you may choose to offer a meat or chicken dish, a seafood dish, and a vegetarian option. If you can’t choose between a big variety of options, opt for a buffet, where you can serve smaller amounts of multiple dishes.
How formal is your wedding?
If you are having a black-tie wedding or otherwise formal affair, then a buffet meal won’t mesh with your event. Plated meals are a must for formal wedding. If your wedding is more casual, a buffet meal will blend well with the atmosphere you are trying to create.
Let Fireside Catering in Steamboat Springs, CO help you plan the perfect meal for your wedding. They offer both plated and buffet meal options and can help you make the right choice for your day. Contact Fireside Catering at (970) 879-9922 to start planning your wedding catering service.